If your kids can't wait until their next meal, these little pittas will keep them going in the meantime
Author: Good Food team
These simple and tasty stuffed pitta breads are great for a quick lunchtime snack
Try these dairy-free vegan scones that use nutritional yeast for a cheesy flavour, pepped up by mustard and smoked paprika. Serve with vegan onion chutney
Author: Sophie Godwin - Cookery writer
If your kids prefer other dried fruit to apricots and pears then it's fine to substitute - try raisins, cranberries, blueberries or papaya.
Author: Lesley Waters